banana prawn

banana prawn
разг. креветка (Penaeus merguiensis; распространена в северных австралийских тропических водах, вылавливается в коммерческих целях)

Australia and New Zealand. English-Russian dictionary of regional studies. 2014.

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  • banana prawn — /bəˈnanə prɔn/ (say buh nahnuh prawn) noun a prawn, Penaeus merguiensis, of northern Australian tropical waters, fished commercially …   Australian-English dictionary

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  • Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …   Wikipedia

  • Malaysian cuisine — Life in Malaysia Culture Cuisine Demographics Economy Education Ethnic groups Film Health Holidays Languages Literature …   Wikipedia

  • Singaporean cuisine — A hawker centre in Lavender, Singapore Singaporean cuisine is indicative of the ethnic diversity of the culture of Singapore, as a product of centuries of cultural interaction owing to Singapore s strategic location.[1] …   Wikipedia

  • List of Indonesian cuisine — This is a list of Indonesian cuisines:List of some popular Indonesian dishes*Ayam Taliwang originated from Nusa Tenggara (east of Bali), chicken cooked in various spicy herbs and seasoning. *Babi Guling (Balinese style roast pig; comparable to… …   Wikipedia

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  • Shrimp farm — This article is about the farming of marine (saltwater) shrimp. For farming of fresh water species, see freshwater prawn farming. A shrimp farm is an aquaculture business for the cultivation of marine shrimp or prawnsfn|a for human consumption.… …   Wikipedia

  • Cuisine of Singapore — The cuisine of Singapore is often viewed by people as a prime example of the ethnic diversity of the culture of Singapore. The food is heavily influenced by Malay, Chinese, Indian (specifically southern Indian styles), Indonesian, and even… …   Wikipedia

  • Cuisine of Burma — The cuisine of Myanmar (or Burma) has been influenced by the respective cuisines of China, India and Thailand. However, in spite of this, Burmese cuisine has unique preparation techniques and distinct flavours unlike any other. Different regions… …   Wikipedia


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